Books in Food Field Trips series

A group of children go on a field trip for a guided tour of a hospital, where they learn about the admitting office, the emergency room, and other areas of the building. Includes an activity.

This title invites readers to discover what's fun and unique about a museum. Simple text, engaging pictures, and a photo glossary make this title the perfect introduction to a museum field trip.

Text and photographs describe a trip to a supermarket and explains the responsibilities of some of the employees that work there. In addition, the various departments found in a grocery store are also discussed including the produce, dairy, frozen food, meat, and bakery departments.

Who works in a theater? What is the green room? How do actors know where to stand on stage? Who controls the lights? Go on a guided tour of a theater to find out! Meet an actor and a director, see how the lighting works, hear the orchestra tune up, and watch as cast and crew get ready to perform.

Describes different kinds of museums and what one can expect to find in each

Explains what a farm is, what happens there, who works there, and the various items and animals that can be found there

A group of children go on a field trip for a guided tour of a bank, where they learn about how money is stored and distributed. Includes an activity.

A group of children go on a field trip for a guided tour of a newspaper, where they learn how reporters, photographers, and other staff members work together to publish a newspaper. Includes an activity.

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Uses a field trip to the zoo to introduce various zoo animals, their habitats and recreation, and their care.

Aquarium worker Ming gives a guided tour of the Blue Harbor Aquarium, where she explains such things as what kinds of jobs people have there, what kinds of fish and animals live there, and how food is prepared for aquarium dwellers. Includes an

Briefly describes what goes on at a fire station and the work of fire fighters